2. Thaw chicken breasts, steak, pork chops, lamb chops will be need more time within 30-60 minutes depending on thickness
3. Defrost smaller food such as burgers, sausages, prawns and bacon even faster
4. Absolutely no chemicals or electricity is used. As opposed to microwave ovens that partially cook the food during the defrosting process, the tray defrosts the meat safely and quickly
